Every single school day last semester I took a small handful of cashews and chocolate chips as a snack to get me through my second class of the day right before lunch. This semester I decided it was time for a little variety. I went to Trader Joe's for more cashews, almonds, yogurt covered raisins, dark chocolate covered almonds, sea salt & turbinado sugar dark chocolate almonds, honey roasted almond slices, and banana chips.
I put everything into wide mouth mason jars and now I can mix and match all kinds of little snacks together.
